PROTEIN FOLDING IN THE CELL
ebook

PROTEIN FOLDING IN THE CELL (ebook)

HORWICH, ARTHUR

$2,225.00
IVA incluido
Editorial:
ACADEMIC PRESS
Materia
MEDICINA GRAL
ISBN:
9780080522401
Páginas:
550
Formato:
PDF
Idioma:
Inglés
DRM
Si

This volume of Advances in Protein Chemistry provides a broad, yet deep look at the cellular components that assist protein folding in the cell. This area of research is relatively new--10 years ago these components were barely recognized, so this book is a particularly timely compilation of current information. Topics covered include a review of the structure and mechanism of the major chaperone components, prion formation in yeast, and the use of microarrays in studying stress response. Outlines preceding each chapter allow the reader to quickly access the subjects of greatest interest. The information presented in this book should appeal to biochemists, cell biologists, and structural biologists.