BIG DIPS
ebook

BIG DIPS (ebook)

JAMES BRADFORD

$179.00
IVA incluido
Editorial:
GIBBS SMITH
Materia
GASTRONOMIA
ISBN:
9781423644545
Formato:
Epublication content package
Idioma:
Inglés
DRM
Si

Pair your breads, crackers, chips, and crudités with crowd-pleasing bowls of easy-to-make dips, spreads, and sauces.   When you’re serving party nibbles, there’s always room for another appetizer. Whip up some Pumpkin Pepita Hummus to add a dash of color and flavor to a harvest-themed gathering or put out a bowl of Cheesy Pub Dip to get those football fans cheering. These dips can even add a zesty twist to your next meal: try Watermelon Cucumber Salsa as a topping for salad on a hot summer day or drop a scoop of Cilantro Peanut Pesto into your stir-fry to take it to the next level. These flavorful recipes require little to no cooking and will delight any palate.