Name: INSTRUMENTAL ANALYSIS OF FOOD V2: RECENT PROGRESS
Price: 928.00 MXN
Availability: InStock
Author: CHARALAMBOUS, GEORGE
ISBN: 9780323146050

INSTRUMENTAL ANALYSIS OF FOOD V2: RECENT PROGRESS

ebook

Editorial:: ACADEMIC PRESS
ISBN:: 9780323146050
Páginas:: 560
Formato:: PDF
Idioma:: Inglés
DRM: Si

$928.00

IVA incluido

Comprar

Ayuda ebook

Añadir a favoritos

Enviar a un amigo

Sinopsis

Instrumental analysis of food V2

Otros libros del autor

ebook

THE QUALITY OF FOODS AND BEVERAGES V1: CHEMISTRY AND TECHNOLOGY

CHARALAMBOUS, GEORGE

The Quality of foods and beverages V1 ...

$928.00
ebook

THE QUALITY OF FOODS AND BEVERAGES V2: CHEMISTRY AND TECHNOLOGY

CHARALAMBOUS, GEORGE

The Quality of foods and beverages V2 ...

$928.00
ebook

CHEMISTRY OF FOODS AND BEVERAGES: RECENT DEVELOPMENTS

CHARALAMBOUS, GEORGE

Chemistry of foods and beverages: Recent developments ...

$928.00
ebook

ANALYSIS OF FOODS AND BEVERAGES: MODERN TECHNIQUES

CHARALAMBOUS, GEORGE

Analysis of Foods and Beverages ...

$928.00
ebook

THE ANALYSIS AND CONTROL OF LESS DESIRABLE FLAVORS IN FOODS AND BEVERAGES

CHARALAMBOUS, GEORGE

The analysis and control of less desirable flavors in foods and beverages ...

$928.00
ebook

LIQUID CHROMATOGRAPHIC ANALYSIS OF FOOD AND BEVERAGES V2

CHARALAMBOUS, GEORGE

Liquid chromatographic analysis of food and beverages V2 ...

$928.00

INSTRUMENTAL ANALYSIS OF FOOD V2: RECENT PROGRESS (ebook)

Otros libros del autor